Crossroads Kitchen is one of Los Angeles’ favorite vegan restaurants, helmed by Chef Tal Ronnen and renowned for its showstopping plant-based Mediterranean cuisine. This was LA’s first vegan restaurant to have its own dedicated cocktail program, and the eatery continues to astound for its design and atmosphere.
Crossroads Kitchen’s stunning presentation is its most notable feature, so much so that many guests don’t even make the connection that the entire menu is plant-based. Come with a group to indulge in beautiful family-style dinners, weekday lunch specials, and delicious weekend brunch.
🕝 Hours: 11am-3pm, 5-11pm Monday-Friday; 10am-3pm, 5-11pm Saturday; 10am-3pm, 5-10pm Sunday
🌐 Reservations: Crossroads Kitchen
📍 Location: 8284 Melrose Avenue, Los Angeles, CA